BITC 2411 - Biotechnology Lab Instrumentation

Prerequisites: Approval of Program coordinator or completion of BITC 1311 with a grade of C or better

This course covers the theory, applications, and operation of various analytical instruments, with lecture and laboratory experiences and emphasis centered on quantitative and qualitative analyses using centrifugation, electrophoresis, spectrophotometry, and chromatography.

Semester Hours: (4-3-4)

CIP: 41.0101

Click here for course schedule information.

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