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ACCT 2301 - Principles of Accounting I - Financial
Accounting concepts and their application in transaction analysis and financial statement preparation; analysis of financial statements; and asset and equity accounting in proprietorships, partnerships, and corporations. Introduction to cost behavior, budgeting, responsibility accounting, cost control, and product costing.
Semester Hours: (3- 3 -0)
CIP: 52.0301.51 04
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ACCT 2302 - Principles of Accounting II - Managerial
Prerequisites: ACCT 2301
Accounting concepts and their application in transaction analysis and financial statement preparation; analysis of financial statements; and asset and equity accounting in proprietorships, partnerships, and corporations. Introduction to cost behavior, budgeting, responsibility accounting, cost control, and product costing.
Semester Hours: (3- 3 -0)
CIP: 52.0301.51 04
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ANTH 2301 - Physical Anthropology
Students will study humanity from a biological perspective. The course will examine the following topics: the human skeleton and forensic methods, human genetics, a survey of world primates, and the fossil evidence of human evolution.
Semester Hours: (3- 3 -0)
CIP: 45.0301.51 25
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ANTH 2302 - Archaeology
Introduction to methods, theories, and techniques used by archaeologists to reconstruct prehistoric and historic cultures. It will examine case studies from various archaeological sites around the world. Activities may include hands-on instruction on excavation techniques, various artifact analyses, mapping procedures, and field trips to local archaeological sites.
Semester Hours: (3- 3 -0)
CIP: 45.0301.51 25
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ANTH 2346 - General Anthropology
Study of human beings, their antecedents and related primates, and their cultural behavior and institutions. Introduces the major subfields of anthropology: physical anthropology, cultural anthropology, archaeology, and linguistics.
Semester Hours: (3- 3 -0)
CIP: 45.0201.51 25
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ANTH 2351 - Cultural Anthropology
Key concepts, methods and theory in the study of cultural diversity, social institutions, linguistics, and culture change among world peoples.
Semester Hours: (3- 3 -0)
CIP: 45.0201.53 25
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ARTC 1302 - Digital Imaging I
Digital imaging using raster image editing and/or image creation software: scanning, resolution, file formats, output devices, color systems, and image-acquisitions.
Semester Hours: (3- 2 -4)
CIP: 50.0409
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ARTS 1301 - Art Appreciation
Presents an introduction to the exploration of purposes and processes in the visual arts including evaluation of selected works.
Semester Hours: (3- 3 -0)
CIP: 50.0703.51 26
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ARTS 1303 - Art History I
Examination of painting, sculpture, architecture, and other arts from prehistoric to 14th century.
Semester Hours: (3- 3 -0)
CIP: 50.0703.52 26
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ARTS 1304 - Art History II
Examination of painting, sculpture, architecture, and other arts from Renaissance to present time.
Semester Hours: (3- 3 -0)
CIP: 50.0703.52 26
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ARTS 1311 - Design I (2-Dimensional)
Elements and principles of art using two-dimensional concepts.
Semester Hours: (3- 3 -3)
CIP: 50.0401.53 26
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ARTS 1312 - Design II (3-Dimensional)
Elements and principles of art using three-dimensional concepts.
Semester Hours: (3- 3 -3)
CIP: 50.0401.53 26
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ARTS 1316 - Drawing I
Investigation of drawing media and techniques including descriptive and expressive possibilities.
Semester Hours: (3- 3 -3)
CIP: 50.0705.52 26
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ARTS 1317 - Drawing II
Prerequisites: ARTS 1316
Investigation of drawing media and techniques including descriptive and expressive possibilities.
Semester Hours: (3- 3 -3)
CIP: 50.0705.52 26
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ARTS 2311 - Design III
Elements and principles of art using two- and three-dimensional concepts color, or combinations thereof.
Semester Hours: (3- 3 -3)
CIP: 50.0401.53 26
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ARTS 2312 - Design IV (may be 2-D, 3-D, color, or combinations thereof)
Elements and principles of art using two- and three-dimensional concepts color, or combinations thereof.
Semester Hours: (3- 3 -3)
CIP: 50.0401.53 26
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ARTS 2316 - Painting I
Exploration of ideas using painting media and techniques.
Semester Hours: (3- 3 -3)
CIP: 50.0708.52 26
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ARTS 2317 - Painting II
Prerequisites: ARTS 2316
Continued exploration of ideas using painting media and techniques.
Semester Hours: (3- 3 -3)
CIP: 50.0708.52 26
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ARTS 2323 - Drawing III
Prerequisites: ARTS 1317
Basic study of the human form and conceptual aspects of drawing.
Semester Hours: (3- 3 -3)
CIP: 50.0705.53 26
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ARTS 2324 - Drawing IV
Prerequisites: ARTS 2323
Continuation of basic study of the human form and conceptual aspects of drawing.
Semester Hours: (3- 3 -3)
CIP: 50.0705.53 26
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ARTS 2326 - Sculpture I
Exploration of ideas using sculpture media and techniques.
Semester Hours: (3- 3 -3)
CIP: 50.0709.51 26
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ARTS 2327 - Sculpture II
Prerequisites: ARTS 2326
Continued exploration of ideas using sculpture media and techniques.
Semester Hours: (3- 3 -3)
CIP: 50.0709.51 26
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ARTS 2333 - Printmaking I
Exploration of idea using various printmaking processes.
Semester Hours: (3- 3 -3)
CIP: 50.0710.51 26
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ARTS 2334 - Printmaking II
Continuation of exploration if ideas using various printmaking processes.
Semester Hours: (3- 3 -3)
CIP: 50.0710.51 26
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ARTS 2346 - Ceramics I
Exploration of ideas using basic ceramic processes.
Semester Hours: (3- 3 -3)
CIP: 50.0711.51 26
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ARTS 2347 - Ceramics II
Prerequisites: ARTS 2346
Continued exploration of ideas using basic ceramic processes.
Semester Hours: (3- 3 -3)
CIP: 50.0711.51 26
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ARTS 2348 - Digital Art I
Studio art courses that explore the potential of the computer hardware and software medium for their visual, conceptual, and practical uses in the visual arts.
Semester Hours: (3- 3 -3)
CIP: 50.0402.52 26
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ARTS 2356 - Photography I (fine arts emphasis)
Cross-Listed With: COMM 1318
Introduction to the basics of photography. Includes camera operation, techniques, knowledge of chemistry, and presentation skills. Emphasis on design, history, and contemporary trends as a means of developing an understanding of photographic aesthetics. (Cross-listed, with journalism emphasis, as COMM 1318)
Semester Hours: (3- 3 -3)
CIP: 50.0605.51 26
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ARTS 2357 - Photography II (fine arts emphasis)
Cross-Listed With: COMM 1319
Prerequisites: ARTS 2356 or its equivalent
Extends students’ knowledge of technique and guides them in developing personal outlooks toward specific applications of the photographic process.
Semester Hours: (3- 3 -3)
CIP: 50.0605.52 26
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ARTV 1343 - Digital Sound
Digitizing sound and incorporating it into multimedia or web titles for various delivery systems. Emphasizes compression issues, sampling, synchronizing, and resource management.
Semester Hours: (3- 1 -4)
CIP: 10.0304
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ARTV 1345 - 3-D Modeling and Rendering I
Techniques of three-dimensional (3-D) modeling utilizing industry standard software. Includes the creation and modification of 3-D geometric shapes, use of a variety of rendering techniques, camera, light sources, texture, and surface mapping.
Semester Hours: (3- 3 -2)
CIP: 10.0304
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ARTV 1351 - Digital Video
Producing and editing video and sound for multimedia or web productions. Emphasizes capture, editing, and outputting of video using a desktop digital video workstation.
Semester Hours: (3- 1 -4)
CIP: 10.0304
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ARTV 1441 - 3-D Animation I
Introduction to 3ds Max, 3D Modeling and Animation, Texturing, Lighting and Cameras. Emphasis on Storytelling and Environment Development
Semester Hours: (4- 3 -2)
CIP: 10.0304
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ARTV 2335 - Portfolio Development for Animation
Prerequisites: Instructor permission.
Design and execution of a professional portfolio to represent the student’s skills in 3-D animation. Includes self-promotion, resumes, portfolio distribution, and interview techniques.
Semester Hours: (3- 3 -2)
CIP: 10.0304
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ARTV 2341 - Advanced Digital Video
Prerequisites: ARTV 1351
Advanced digital video techniques for post-production. Emphasizes integration of special effects, 2-D animation and 3-D animation for film, video, CD-ROM, and the Internet. Exploration of new and emerging compression and video streaming technologies
Semester Hours: (3- 1 -4)
CIP: 10.0304
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ARTV 2345 - 3-D Modeling and Rendering II
Cross-Listed With: ARTV 2045 (CEU)
Prerequisites: ARTC 1302, ARTV 1341 or ARTV 1441
A studio course focused on advanced 3-D modeling and rendering techniques using industry standard software: spline modeling, patch modeling, and other organic modeling techniques; learn advanced use of camera settings, lighting, and surfacing to create detailed environments; cover advanced topics such as particle and volumetric effects, and setting up a model with weight maps, hierarchies, bones, and constraints.
Semester Hours: (3- 2 -4)
CIP: 10.0304
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ARTV 2351 - 3-D Animation II
Prerequisites: ARTV 1341 or ARTV 1441
Development of 3D Animation and Modeling skills for lip synchronization, and facial animation. Students will explore facial muscles, facial expressions, and create models setup properly to talk using morphing keys and blend shapes sliders.
Semester Hours: (3- 2 -4)
CIP: 10.0304
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ARTV 2355 - Character Rigging and Animation
Prerequisites: ARTV 1345
Advanced work in 3-D animation. Emphasis on character modeling, rigging and animation. Students build a character rig with joints, deformers, and scripting; model a 3D character for animation utilizing industry standard practices; and animate professional quality sequences.
Semester Hours: (3- 3 -2)
CIP: 10.0304
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ASTR 1304 - Solar System Lecture
This course is intended for non-science majors. Topics include the origin and evolution of our solar system, including Newton’s and Kepler’s Laws, planetary atmospheres, surface processes (including impact cratering, volcanism, and plate tectonics), rings, moons, asteroids, and comets. Visits to the Scobee Planetarium and observing field trips may be held.
Semester Hours: (3- 3 -0)
CIP: 40.0201.52 03
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AWTT 1371 - Introduction to Water Treatment Systems
Corequisites: AWTT 1372 and AWTT 1374
Introduction to the various sources and problems associated with raw water. Topics discussed include pretreatment, purification, distribution and water treatment safety. Students will see actual water plant operations and learn about water purification at a local level.
Semester Hours: (3- 3 -0)
CIP: 15.0506
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AWTT 1372 - Water Treatment Plant Equipment
Corequisites: AWTT 1371 and AWTT 1374
This course covers basic hand tools, equipment, chemical injections, safety and troubleshooting of water treatment systems. Students will also gain an understanding of piping and instrumentation diagrams. Hands-on experience with pumps, valves, gauges and meters is provided.
Semester Hours: (3- 2 -2)
CIP: 15050600
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AWTT 1373 - Pretreatment Troubleshooting
Corequisites: AWTT 1378 and AWTT 2372
Students learn the operation, monitoring, and troubleshooting of membrane pretreatment equipment including multimedia filters and activated carbon beds. Course topics also include prevention of scaling, fouling, and chemical attack problems in membrane units.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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AWTT 1374 - Conventional and Pretreatment Technologies
Corequisites: AWTT 1371 and AWTT 1372
This course examines the technologies required to produce safe drinking water and pretreated water for advanced technology and manufacturing. Course content includes media filtration, clarification, cartridge filtration, bag filtration, membrane filtration, silt dispersants, biocides, acids, scales inhibitors, sulfite compounds, ultraviolet irradiation and softening.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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AWTT 1375 - Membrane Technologies I
Prerequisites: AWTT 1374
Corequisites: AWTT 1376 and AWTT 1377
This course provides an overview of the theory, processes and equipment used in common membrane water treatment systems. Content includes micro-filtration, ultra-filtration, electro-dialysis, electrode-ionization, nano-filtration and reverse osmosis membrane technologies. Students will also examine system design considerations and membrane integration into water treatment systems.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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AWTT 1376 - Membrane Technologies II
Corequisites: AWTT 1375 and AWTT 1377
This course covers in-depth processes and equipment used in membrane water treatment systems. Content includes micro-filtration, ultra-filtration, electro-dialysis, electrode-ionization, nano-filtration and reverse osmosis membrane technologies. Students will also examine more advanced system design considerations and membrane integration into water treatment systems.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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AWTT 1377 - Membrane Unit Monitoring and Troubleshooting
Special Fees: $2000.00
Corequisites: AWTT 1375 and AWTT 1376
This course introduces initial monitoring and troubleshooting skills required to effectively operate and maintain membrane-water treatment systems. Students will learn to identify when scaling, fouling, chemical attack or other problems occur. Monitoring and troubleshooting of micro-filtration, ultra-filtration, nano-filtration, reverse osmosis, and electrode-ionization units will be covered.
Semester Hours: (3- 2 -2)
CIP: 15050600
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AWTT 1378 - Water Analysis and Monitoring
Prerequisites: AWTT 1377
Corequisites: AWTT 1373 and AWTT 2372
This course covers standard laboratory procedures according to local, state and federal guidelines. Students will learn to perform on-stream analysis for the measurement of silica, organic compounds, ions, particles and microorganisms.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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AWTT 2372 - Advanced Membrane Monitoring
Corequisites: AWTT 1378 and AWTT 1373
This course addresses advanced troubleshooting procedures and techniques required for identifying and correcting common membrane unit problems, including probing, profiling, element replacements, element autopsies and chemical cleaning. Students will also use mathematical calculations and computer software to conduct trend analysis.
Semester Hours: (3- 3 -0)
CIP: 15.0506
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AWTT 2373 - Ion Exchange Technologies
Prerequisites: AWTT 2372
Corequisites: AWTT 2375 and AWTT 2374
This course examines the characteristics of feed water contaminants and the fundamental principles of ion exchange water purification using ion exchange technology.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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AWTT 2374 - Certification Review (Capstone)
Special Fees: $2400.00
Corequisites: AWTT 2373 and AWTT 2375
This project-based course reviews water plant operations and safe drinking water laws in preparation for state certification exams. Student will use case studies, process flows, practice exams and problem solving workshops to synthesize previous coursework and prepare for work in municipal and industrial sectors.
Semester Hours: (3- 3 -0)
CIP: 15.0506
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AWTT 2375 - High Purity Technologies
Corequisites: AWTT 2373 and AWTT 2374
Course topics include principles and operation of post-ion exchange equipment such as ultraviolet irradiation units and final filters, as well as minimization of dead legs and disinfection of high purity water piping.
Semester Hours: (3- 2 -2)
CIP: 15.0506
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BCIS 1305 - Business Computer Applications
Computer terminology, hardware, software, operating systems, and information systems relating to the business environment. The main focus of this course is on business applications of software, including word processing, spreadsheets, databases, presentation graphics, and business-oriented utilization of the Internet.
Semester Hours: (3- 3 -0)
CIP: 11.0202.54.04
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BIOL 1306 - Biology for Science Majors I (Lecture)
This introductory course includes the history and philosophy of the science of biology, basic chemistry, energetics, physical phenomena, genetics, and a brief description of the concepts of evolution, and classification of organisms.
Semester Hours: (3- 3 -0)
CIP: 26.0101.51 03
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BIOL 1308 - Biology for Non-Science Majors I (Lecture)
This course includes a study of fundamental principles of living organisms including physical and chemical properties of life, organization, function, evolutionary adaptation, and classification. Concepts of physiology, genetics, ecology, and the scientific method are also included.
Semester Hours: (3- 3 -0)
CIP: 26.0101.51 03
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BIOL 1309 - Biology for Non-Science Majors II (Lecture)
Prerequisites: BIOL 1308
Fundamental principles of living organisms including physical and chemical properties of life, organization, function, evolutionary adaptation, and classification. Concepts of reproduction, ecology, and the scientific method are included. Note: This course has no laboratory portion associated with it. This course is designed for students who do not intend to major in science or education. The material covered will be at a more basic level than is usually covered in BIOL 1407.
Semester Hours: (3- 3 -0)
CIP: 26.0101.51 03
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BIOL 1322 - Introduction to Nutrition
Study of the chemical, physical, and sensory properties of food; nutritional quality; and food use and diet applications.
Semester Hours: (3- 3 -0)
CIP: 19.0501.51 09
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BIOL 1406 - Biology for Science Majors I
This course is suitable for science majors and those students intending to pursue careers in health and allied fields. Topics include the nature, history and philosophy of science, basic chemistry, cell structure and function, genetics, evolution and classification of living organisms.
Semester Hours: (4- 3 -3)
CIP: 26.0101.51 03
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BIOL 1407 - Biology for Science Majors II
Prerequisites: BIOL 1406
Topics include the anatomy and physiology of plants and animals as well as principles of ecology.
Semester Hours: (4- 3 -3)
CIP: 26.0101.51 03
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BIOL 1411 - General Botany
Recommended for science majors. The study of the structure, function and physiology of plant cells, tissues and structures. Included as an evolutionary survey and the life histories of the following groups of organisms: viruses, bacteria, algae, fungi, true mosses, ferns, gymnosperms, angiosperms, and their close relatives. Evolution, genetics, reproduction, and ecology are also discussed. Laboratory exercises will complement the lecture.
Semester Hours: (4- 3 -3)
CIP: 26.0301.51 03
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BIOL 1413 - General Zoology
Recommended for science majors. The study of the structure, function and physiology of animal cells, tissues organs, and organ systems. Included is a survey of the diversity of animal and animal-like organisms. Emphasis is placed on the classification, morphology, physiology, and ecology of all animals. The laboratory exercises will complement the lecture topics.
Semester Hours: (4- 3 -3)
CIP: 26.0701.51 03
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BIOL 2289 - Academic Cooperative for the Biological Sciences
Experience working with biologists through a cooperative agreement between the college, employer, and the student. Under the supervision of the college and employer, the student will combine classroom learning and work experience. Academic learning objectives and job-related goals will be assessed.
Semester Hours: (2- 2 -0)
CIP: 26.0101.52 03
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BIOL 2306 - Environmental Biology (Lecture)
This course is a study of human interrelationships and their interdependence with the environment. Studies will include the impact of human activities on the environment and their effect on natural and human resources. This course includes an evaluation of present and future strategies to preserve a healthy environment.
Semester Hours: (3- 3 -0)
CIP: 03.0103.51 01
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BIOL 2389 - Academic Cooperative for the Biological Sciences
Experience working with biologists through a cooperative agreement between the college, employer, and the student. Under the supervision of the college and employer, the student will combine classroom learning and work experience. Academic learning objectives and job-related goals will be assessed.
Semester Hours: (3- 3 -0)
CIP: 26.0101.52 03
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BIOL 2401 - Human Anatomy and Physiology I
Recommendation: Students should take CHEM 1405 prior to enrollment in this class.
Students study the structure and function of cells, tissues and body systems with emphasis on the integumentary, skeletal, muscular, nervous systems including the special senses.
Semester Hours: (4- 3 -3)
CIP: 26.0707.51 03
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BIOL 2402 - Human Anatomy and Physiology II
Prerequisites: BIOL 2401
Students study the structure and function of the endocrine, digestive, respiratory, cardiovascular, lymphatic, genitourinary, and reproductive systems. Human growth, development and genetics are also included.
Semester Hours: (4- 3 -3)
CIP: 26.0707.51 03
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BIOL 2404 - Human Anatomy and Physiology
For non-science majors. This course includes a study of the structure and function of the human body, including the neuroendocrine, integumentary, musculoskeletal, digestive, urinary, reproductive, respiratory, and circulatory systems.
Semester Hours: (4- 3 -3)
CIP: 26.0707.51 03
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BIOL 2416 - Genetics
Prerequisites: 1 semester of Biology for Science Majors and 1 semester of Chemistry for Science Majors
Study of the principles of molecular and classical genetics and the function and transmission of hereditary material. May include population genetics and genetic engineering.
Semester Hours: (4- 3 -4)
CIP: 26.0804.51 03
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BIOL 2421 - Microbiology for Science Majors
Prerequisites: 2 semesters of Biology for Science Majors and 2 semesters of Chemistry for Science Majors
Study of the morphology, physiology, taxonomy of representative groups of pathogenic and nonpathogenic microorganisms. Pure cultures of microorganisms grown on selected media are used in learning laboratory techniques. Includes a survey of food microbes, public health, medical microbiology and immunology.
Semester Hours: (4- 3 -4)
CIP: 26.0503.51 03
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BITC 1311 - Introduction To Biotechnology
Prerequisites: MATH 1314
Introduction to biotechnology including career possibilities, history and applications of DNA/RNA technology, molecular biology, bioethics, and laboratory safety practices.
Semester Hours: (3- 2 -3)
CIP: 41.0101
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BITC 1402 - Biotechnology Laboratory Methods and Techniques
Prerequisites: Approval of Program Coordinator or completion of BITC 1311 with a grade of C or better.
This course is a study of laboratory operations, management, equipment, instrumentation, quality control techniques, and laboratory safety practices and procedures. Using pH meters, mixing buffers, performing measurements, standardizing and preparing solutions, and performing separatory techniques will be covered.
Semester Hours: (4- 3 -4)
CIP: 41.0101
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BITC 2411 - Biotechnology Lab Instrumentation
Prerequisites: Approval of Program coordinator or completion of BITC 1311 with a grade of C or better
This course covers the theory, applications, and operation of various analytical instruments, with lecture and laboratory experiences and emphasis centered on quantitative and qualitative analyses using centrifugation, electrophoresis, spectrophotometry, and chromatography.
Semester Hours: (4- 3 -4)
CIP: 41.0101
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BITC 2431 - Cell Culture Techniques
Prerequisites: Approval of Program Coordinator or completion of BITC 1311 with a grade of C or better
This course is a study of cell culture techniques. Laboratory emphasis is on the principles and practices of initiation, cultivation, maintenance, and preservation of cell lines and their applications.
Semester Hours: (4- 3 -4)
CIP: 41.0101
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BITC 2441 - Molecular Biology Techniques
Prerequisites: Approval of Program Coordinator or completion of BITC 1311 with a grade of C or better
In depth coverage of the theory and laboratory techniques in molecular biology with an emphasis gene expression and regulation, recombinant DNA, and nucleic acids.
Semester Hours: (4- 3 -4)
CIP: 41.0101
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BITC 2486 - Internship-Biological Technology/Technician I
Prerequisites: Approval of Program Coordinator or completion of BITC 1311 with a grade of C or better
This course includes an experience external to the college for a student in a specialized field involving a written agreement between the educational institution and a business or industry. Mentored and supervised by a workplace employee, the student achieves objectives that are developed and documented by the college that directly relate to specific occupational outcomes. This may be a paid or unpaid experience. This course may be repeated if topics and learning outcomes vary.
Semester Hours: (4- 0 -20)
CIP: 41.0101
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BUSG 1191 - Special Topics in Business, General
Topics addressed: recently identified current events, skills, knowledge, and/or attitudes and behaviors pertinent to the technology or occupation and relevant to the professional development of the student. This course was designed to be repeated multiple times to improve student proficiency. For the Braille Textbook Transcriber Program, this course will concentrate on small business management knowledge, skills, behaviors and attitudes.
Semester Hours: (1- 1 -0)
CIP: 52.0101
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BUSG 2309 - Small Business Management
Starting and operating a small business. Includes facts about a small business, essential management skills, how to prepare a business plan, financial needs, marketing strategies, and legal issues
Semester Hours: (3- 3 -0)
CIP: 52.0703
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BUSI 1301 - Business Principles
Introduction to the role of business in modern society. Includes overview of business operations, analysis of the specialized fields within the business organization, and development of a business vocabulary.
Semester Hours: (3- 3 -0)
CIP: 52.0101.51 04
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BUSI 1307 - Personal Finance
Personal and family accounts, budgets and budgetary control, bank accounts, charge accounts, borrowing, investing, insurance, standards of living, renting or home ownership, and wills and trust plans.
Semester Hours: (3- 3 -0)
CIP: 32.0101.52 12
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BUSI 2301 - Business Law I
Principles of law which form the legal framework for business activity.
Semester Hours: (3- 3 -0)
CIP: 22.0101.51 24
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CDEC 1313 - Curriculum Resources for Early Childhood Programs
A study of the fundamentals of curriculum design and implementation in developmentally appropriate programs for children.
Semester Hours: (3- 3 -0)
CIP: 19.0709
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CDEC 1359 - Children with Special Needs
A survey of information regarding children with special needs including possible causes and characteristics of exceptionalities, intervention strategies, available resources, referral processes, the advocacy role, and legislative issues.
Semester Hours: (3- 3 -0)
CIP: 19.0709
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CDEC 2307 - Math and Science for Early Childhood
An exploration of principles, methods, and materials for teaching children math and science concepts and process skills through discovery and play.
Semester Hours: (3- 3 -0)
CIP: 19.0709
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CDEC 2341 - The School Age Child
A study of appropriate programs for the school age child (5 to 13 years), including an overview of development, appropriate environments, materials, and activities and teaching/guidance techniques.
Semester Hours: (3- 3 -0)
CIP: 19.0709
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CHEM 1104 - Chemical Calculations
Prerequisites: Concurrent enrollment in CHEM 1411 or CHEM 1311
This course is a study of the mathematical applications used in chemistry. Designed for science and engineering students, it includes the development of problem-solving skills for general chemistry.
Semester Hours: (1- 0 -3)
CIP: 40.0502.52 03
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CHEM 1105 - Introductory Chemistry Laboratory I
Prerequisites: Successful completion of CHEM 1305 with a grade of “C” or higher, or concurrent enrollment in CHEM 1305
This laboratory course, designed to accompany CHEM 1305, provides an introduction to methods and techniques of chemical experimentation, and emphasizes the study of the principles of inorganic chemistry.
Semester Hours: (1- 0 -3)
CIP: 40.0501.51 03
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CHEM 1107 - Introductory Chemistry Laboratory II
Prerequisites: Credit for CHEM 1105 or CHEM 1405 with a grade of “C” or better, or concurrent enrollment in CHEM 1307.
This laboratory course is designed to accompany CHEM 1307 with an emphasis on organic chemistry and biochemistry.
Semester Hours: (1- 0 -3)
CIP: 40.0501.51 03
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CHEM 1111 - General Chemistry Laboratory I
Prerequisites: Successful completion of CHEM 1311 with a grade”C” or higher or concurrent enrollment in CHEM 1311
This laboratory course is designed to accompany CHEM 1311, General Chemistry I. This course provides a quantitative study of the properties of chemical compounds and chemical reactions. The course is designed for science majors.
Semester Hours: (1- 0 -4)
CIP: 40.0501.52 03
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CHEM 1112 - General Chemistry Laboratory II
Prerequisites: Credit for CHEM 1111 or CHEM 1411 with a grade of “C” or better, and credit or concurrent enrollment in CHEM 1312.
This laboratory course involves selected laboratory experiments related to topics in CHEM 1312 and the principles and practice of separation and identification of ions.
Semester Hours: (1- 0 -4)
CIP: 40.0501.52 03
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CHEM 1305 - Introductory Chemistry Lecture I
Prerequisites: Eligibility to take MATH 0303
Introduction to elementary inorganic chemistry and is suitable for non-science majors and students pursuing degrees in allied health and nursing. If the student’s degree plan requires a laboratory course, the student should also take CHEM 1105.
Semester Hours: (3- 3 -0)
CIP: 40.0501.51 03
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CHEM 1307 - Introductory Chemistry Lecture II
Prerequisites: CHEM 1305 or CHEM 1405 with a grade of “C” or better.
Introduction to elementary organic chemistry and biochemistry and is suitable for non-science majors and students pursuing degrees in nursing. If a laboratory course is needed, the student should also take CHEM 1107.
Semester Hours: (3- 3 -0)
CIP: 40.0501.51 03
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CHEM 1311 - General Chemistry Lecture I
Prerequisites: Successful completion of MATH 1314 or MATH 1414 with a grade “C” or higher.
This course covers the fundamental principles of inorganic chemistry: general chemical principles, fundamental laws and theories, including but not limited to modern atomic theory, chemical bonding, states of matter, solutions, stoichiometry, thermochemistry and gas laws. The course content provides a foundation for work in advanced chemistry and related sciences, and as such is aimed at science majors. This course is math-intensive (MI). The prospective student needs to have a good working knowledge of the use of scientific notation, including use of calculator, exponential and logarithmic functions, significant figures, dimensional analysis, and solving simple linear equations. If a laboratory is needed, the student should also take CHEM 1111.
Semester Hours: (3- 3 -0)
CIP: 40.0501.52 03
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CHEM 1312 - General Chemistry Lecture II
Prerequisites: CHEM 1311 or CHEM 1411 with a grade of “C” or better.
This course is a continuation of CHEM 1311 including kinetics, molecular and ionic equilibria, elementary thermodynamics, electrochemistry, nuclear chemistry, and other topics. Students needing a laboratory should also enroll in CHEM 1112. This course is equivalent to the lecture portion of CHEM 1412.
Semester Hours: (3- 3 -0)
CIP: 40.0501.52 03
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CHEM 1405 - Introductory Chemistry I
Prerequisites: Eligibility to take MATH 0303
Introduction to elementary inorganic chemistry and is suitable for non-science majors and some students pursuing degrees in nursing. A laboratory is included that emphasizes inorganic chemistry.
Semester Hours: (4- 3 -3)
CIP: 40.0501.51 03
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CHEM 1407 - Introductory Chemistry II
Prerequisites: CHEM 1405 or CHEM 1305 and 1105 with a grade of “C” or better.
Introduction to elementary organic chemistry and biochemistry and is suitable for non-science majors and some students pursuing degrees in nursing. A laboratory is included that emphasizes organic chemistry and biochemistry.
Semester Hours: (4- 3 -3)
CIP: 40.0501.51 03
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CHEM 1411 - General Chemistry I
Prerequisites: Successful completion of MATH 1314 or MATH 1414 with a grade “C” or higher.
This course covers the fundamental principles of inorganic chemistry: general chemical principles, fundamental laws and theories, including but not limited to modern atomic theory, chemical bonding, states of matter, solutions, stoichiometry, thermochemistry and gas laws. The course content provides a foundation for work in advanced chemistry and related sciences, and as such is aimed at science majors. This course is math-intensive (MI). The prospective student needs to have a good working knowledge of the use of scientific notation, including use of calculator, exponential and logarithmic functions, significant figures, dimensional analysis, and solving simple linear equations.
Semester Hours: (4- 3 -4)
CIP: 40.0501.52 03
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CHEM 1412 - General Chemistry II
Prerequisites: Credit for CHEM 1411 or CHEM 1311 and 1111 with a grade of “C” or better.
This course is a continuation of CHEM 1411 including kinetics, molecular and ionic equilibria, elementary thermodynamics, electrochemistry, nuclear chemistry, and other topics. CHEM 1412 is equivalent to a combination of CHEM 1312 and CHEM 1112.
Semester Hours: (4- 3 -4)
CIP: 40.0501.52 03
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CHEM 2223 - Organic Chemistry Laboratory I
Prerequisites: CHEM 1412 or 1112 with C or Better and Co- or Pre-Requisite of CHEM 2323
Corequisites: CHEM 2323
This course is designed as a companion to CHEM 2323. The course provides an introduction to organic laboratory techniques and chemical preparations. Students are instructed in separation and purification, chromatography, and organic reactions. May include the use of infrared spectroscopy and gas chromatography.
Semester Hours: (2- 1 -3)
CIP: 40.0504.52 03
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CHEM 2225 - Organic Chemistry Laboratory II
Prerequisites: Successful completion of CHEM 2223 with a grade of “C”; or better; successful completion of CHEM 2325 with a grade of “C”; or higher, or concurrent enrollment.
Corequisites: Credit or concurrent enrollment in CHEM 2325
This course is a continuation of CHEM 2223. Topics include modern quantitative organic analysis, the use of mass spectrometry and nuclear magnetic resonance, and the interpretation of spectra.
Semester Hours: (2- 1 -3)
CIP: 40.0504.52 03
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CHEM 2323 - Organic Chemistry Lecture I
Prerequisites: CHEM 1312 or 1412 with minimum grade of C.
This course includes a study of the structure and properties of carbon compounds. The semester covers primarily organic reactions and their mechanisms, stereochemistry and the structure and properties of aliphatic hydrocarbons.
Semester Hours: (3- 3 -0)
CIP: 40.0504.52 03
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CHEM 2325 - Organic Chemistry Lecture II
Prerequisites: Credit for CHEM 2323 or its equivalent with a grade of “C”; or better
A continuation of CHEM 2323. Covers the reactions and mechanisms of aromatic compounds and compounds with various oxygen and nitrogen containing functional groups. An introduction to the chemistry of biomolecules is also included.
Semester Hours: (3- 3 -0)
CIP: 40.0504.52 03
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